Not only meat but also
one of the favorite dishes conquered. Men, but also women and children. Dried
barracuda fish is a specialty that you definitely have to try once in your
life. Dry fish, thick meat, aromatic, extremely delicious.
Dry barracuda fish can
be processed into dishes such as grilled with charcoal or alcohol, crispy,
salty. Processing is not so long as processing other items so it is very
convenient for some women.
Specification
Quality: Dried from fresh fish 100%, standard food
safety.
Storage: Store in a cool, dry place
- Processing: Dried directly under the Sun (Dry
live/fresh fish or boiled as per request)
- Origin: Viet Nam
- 100% sun dried
- Non chemical
- Minimum moisture
- Admixture: 2% max
- Size:
Packaging & Shipping
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